Latin American Blend – Medium-Dark Roast Coffee

Rich. Nutty. Rooted in the Rainforest.

From the shade-grown highlands of Central America to the volcanic soils near the Amazon, this medium-dark blend tells the story of some of the world's most sustainably cultivated coffee. Carefully selected Latin American beans are blended for full, balanced flavor — nutty and smooth with a gentle cocoa finish and just enough fruity brightness to keep every sip interesting.

Environmentally friendly washed processing and full sun-dried for up to 7 days means you're getting a cup that's as conscientious as it is delicious.

Tasting Notes

• 🌰 Toasted nuts & almonds
• 🍫 Gentle cocoa aftertaste
• 🍊 Mild fruity brightness

Details

• Roast: Medium-Dark
• Origins: Central America & Amazon region
• Processing: Environmentally friendly washed, full sun-dried (up to 7 days)
• Grown: Shade-grown in rainforest & volcanic soil