African Espresso – Medium-Dark Roast Blend

Bold Origins. Complex Character.

Africa produces some of the world's most celebrated coffees — and this blend brings the best of three iconic origins together in one exceptional espresso. Kenya, Tanzania, and Ethiopia each contribute their distinct character, creating a cup that's bold, layered, and deeply satisfying.

Roasted to a smooth medium-dark, it pulls beautifully as espresso but holds its own in any brew method.

Tasting Notes

• 🍋 Bright citrus & berry (Ethiopia)
• 🍇 Dark fruit & wine-like depth (Kenya)
• 🍫 Rich cocoa & earthy body (Tanzania)

Details

• Roast: Medium-Dark
• Origins: Kenya, Tanzania, Ethiopia
• Best for: Espresso, Americano, French press